SALSA VERDE CHICKEN
STEP 1
pound chicken breasts to an even 1/2-inch thickness
STEP 2
lightly season chicken breasts and thighs. measure out spices, garlic, jalapeño, and salsa.
STEP 3
add chicken to Instant Pot
STEP 4
add salsa verde
STEP 5
add garlic and jalapeño
STEP 6
add cumin, dried oregano and onion powder
STEP 7
stir to combine, cover, lock lid, and cook
saucy, cooked chicken!
STEP 8
transfer chicken to a plate and shred...
into tasty bite-sized pieces
STEP 9
return chicken to pot
STEP 10
add scallions and cilantro
STEP 11
mix and season to taste with salt
serve in tortillas
or over rice with sour cream, avocado, cilantro, scallions and jalapeños
SALSA VERDE CHICKEN
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