How to Make Vegan Scallops

Trumpet Mushroom

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start by slicing trumpet mushroom stems into "scallops" then soak in hot water.

add fish sauce to the soaking liquid for "fishy" flavor if you don't need them to be vegan. throw together an herby bean salad for serving.

pat "scallops" dry, season with salt and cook them in a rippin' hot skillet with oil until golden brown on both sides. pat "scallops" dry, season with salt and cook them in a rippin' hot skillet with oil until golden brown on both sides.

cook up the mushroom tops until crispy and golden brown! cook up the mushroom tops until crispy and golden brown!

pile the vegan "scallops" over the bean salad and dig in! pile the vegan "scallops" over the bean salad and dig in!

click below for the recipe and dig in!

get the recipe get the recipe

Trumpet Mushroom

Trumpet Mushroom

vegan scallops

vegan scallops

start by slicing trumpet mushroom stems into "scallops" then soak in hot water.

start by slicing trumpet mushroom stems into "scallops" then soak in hot water.

add fish sauce to the soaking liquid for "fishy" flavor if you don't need them to be vegan. throw together an herby bean salad for serving.

add fish sauce to the soaking liquid for "fishy" flavor if you don't need them to be vegan. throw together an herby bean salad for serving.

click below for the recipe and dig in!

click below for the recipe and dig in!

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