Madras Lentils

Madras Lentils is a delicious and satisfying vegetarian dish from Northern India. Full of bold flavors from ginger, cumin, chili powder, and more, this plant-based dish is easy to make and perfect for weeknights!

Start by sautéing onion, pepper, garlic and ginger. 

STEP 1

Add tomato paste and spices. Cook briefly to bloom.

STEP 2

Add vegetable broth and lentils to pot; simmer.

STEP 3

Add beans then season with vinegar, honey, salt and pepper.

STEP 4

Each bite is nutritious, satisfying, and full of textures and flavors. The ultimate vegetarian/vegan dinner!

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