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Avocado Green Goddess Dressing

Print Recipe
5 from 2 votes
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Yield 1 ⅔ cups
Category Sauce/Condiment
Cuisine American
Author Lauren Grant

Description

This healthy avocado green goddess dressing is made with Greek yogurt, lemon, anchovies and fresh herbs. This healthier version is just as delicious, if not more, than classic green goddess dressing.

Ingredients

  • 1 large avocado
  • ½ cup plain Greek yogurt
  • cup water
  • ¼ cup fresh parsley, chopped
  • 3 tablespoons lemon juice
  • ½ teaspoon minced lemon zest
  • 2 tablespoons fresh tarragon, chopped
  • ¾ teaspoon anchovy paste
  • ½ teaspoon fresh garlic, minced
  • ½ teaspoon honey
  • 2 tablespoons chives, chopped
  • kosher salt and pepper, to taste

Instructions

  • Blend all ingredients, except chives, in a food processor or high-powered blender until smooth, about 2 minutes, scraping down sides of bowl as needed.
  • Transfer dressing to a bowl and stir in chives; season with salt and pepper.
  • Store dressing in an airtight container in the refrigerator for up to 3 days.

Notes

Store dressing in an airtight container in the refrigerator for up to 3 days.

Nutrition

Serving: 3tablespoonsCalories: 58kcalCarbohydrates: 3gProtein: 4gFat: 4gSaturated Fat: 1gCholesterol: 4mgSodium: 52mgFiber: 1gSugar: 1g
Keywords Avocado Green Goddess Dressing, green goddess salad
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