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Blackening Seasoning Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Category Spice Mix
Cuisine Cajun, Creole
Author Jenni Lata

Description

The best recipe for a quick and easy blackening seasoning spice mix! Use this on chicken, fish, shrimp and more!

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Ingredients

  • 3 tablespoons smoked paprika
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2¼ teaspoons cayenne pepper
  • 1½ teaspoons dried thyme
  • 1½ teaspoons dried oregano
  • 1½ tablespoons coarse kosher salt
  • 1 tablespoon freshly ground black pepper

Instructions

  • Stir all ingredients together thoroughly in a medium bowl. Store at room temperature in an airtight container. Stir well before using.

Equipment

small mixing bowl
small whisk
glass storage jar

Notes

Store blackening seasoning in an airtight glass container at room temperature. Best when used within 3 months. 

Nutrition

Serving: 1tablespoonSodium: 1080mg
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