Go Back

Strawberry Rhubarb Sangria

Print Recipe Pin
No ratings yet
Prep Time 15 minutes
Chilling time 2 hours
Total Time 2 hours 15 minutes
Yield 8 servings
Category Drinks
Cuisine American
Author Lauren Grant

Description

Slightly sweet and refreshing, this summer rhubarb sangria is perfect for for warm evenings on the patio.

Save This Recipe!

We'll email this post to you, so you can come back to it later.

Ingredients

  • 1 cup chopped rhubarb
  • 1/2 cup chopped strawberries
  • 2 tablespoons lemon juice
  • 1 tablespoon vanilla bean paste
  • 1 (750mL) bottle sweet white wine, such as riesling or moscato
  • 1/2 cup vodka

Instructions

  • Combine rhubarb, strawberries lemon juice, and vanilla bean paste in a pitcher, lightly mash then let sit for 30 minutes.
  • Stir in wine and vodka and chill thoroughly (at least 2 hours).
  • Serve over ice.

Nutrition

Serving: 1cocktailCalories: 122kcalCarbohydrates: 6gSodium: 6mgFiber: 1gSugar: 3g
Like this? Leave a comment below!I love hearing from you and I want to hear how it went with this recipe! Leave a comment and rating below, then share on social media @zestfulkitchen and #zestfulkitchen!