This creative and elegant winter lunch menu is a treat for the eyes and the tastebuds. Gorgeous in color and made with all of the season’s best ingredients, this toast and soda menu looks like a lot of work, but is quite simple to put together.
The meal’s main offering is a sweet ricotta toast. It features sautéed spiced apples, vanilla bean ricotta and a unique take on gremolata. Then pair the sandwich with a homemade grapefruit soda. This refreshing sipper, which can be enjoyed as is or spiked with your favorite booze, is sweetened with honey and enhanced with rosemary.
Weekend Winter Lunch (or brunch!)
Ricotta Toast with Spiced Apples & Rosemary Honey
Naturally Sweetened Grapefruit Rosemary Soda
