Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
white plate with peaches, sweet corn and cucumber on it

Simple Peach Salad with Sweet Corn & Cucumber

  • Author: Lauren Grant
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 56 cups 1x
  • Category: Side dish
  • Method: steam
  • Cuisine: American
  • Diet: Gluten Free

Description

Light and refreshing with a satisfying crunch, this peach salad is the ultimate summer salad! Creamy sweet corn, crunchy cukes, and juicy ripe peaches get tossed with simple flavors that enhance the in-season produce.


Ingredients

Scale
  • 2 ears sweet corn, shucked
  • 2 peaches, cored and cut into chunks 
  • 1 english cucumber, roll-cut or cut into chunks 
  • 3 scallions, sliced 
  • 1 tablespoon extra-virgin olive oil 
  • 1 tablespoon fresh lemon juice 
  • 2 teaspoons white wine vinegar
  • Flaky sea salt 
  • Black pepper
  • Ground sumac, for serving 

Instructions

Cut corn from cob then transfer to a medium microwave-safe bowl with 2 tablespoons water; cover tightly with plastic wrap and microwave for 3 minutes. Let stand 5 minutes then carefully remove plastic, drain and transfer to a large bowl with peaches, cucumber and scallions. 

Add oil, lemon juice, ½ teaspoon flaky sea salt and 10 turns of cracked pepper; toss to combine. 

Season with additional salt and vinegar to taste. 

Transfer to a serving plate and sprinkle with ¼–½ teaspoon sumac and a bit more flaky sea salt.




Nutrition

  • Serving Size: 1 cup
  • Calories: 100
  • Sugar: 7g
  • Sodium: 225mg
  • Fat: 3.5g
  • Saturated Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: peach salad, sweet corn salad, peach cucumber salad

Recipe Card powered byTasty Recipes